Sweet Potato and Corn Veggie Burgers
Recipe posted in: Flex Meals & Snacks, Lunches & Dinners, Main CoursesPut a fresh new spin on your veggie sides with these vibrant Sweet Potato Veggie Burgers, which are as delicious as they are healthy.
Counting as just one SmartCarb, these flavor-packed patties make a great side to any of your favorite Nutrisystem meals.
They can also be transformed into a Flex meal, if you’d prefer to make them the main event on your plate. Simply add a PowerFuel like cheese to the patty and your favorite non-starchy veggies!
Servings: 2
Calories per Serving: 107
On Nutrisystem, Count As: 1 SmartCarb
Ingredients:
- ½ cup cooked sweet potato, without skin
- ½ cup corn
- 1 carrot
- ½ cup spinach
- ¼ tsp cumin
- Pepper, to taste
- 2 large iceberg lettuce leaves
Directions:
- In a food processor, combine sweet potato, carrot and a half cup of spinach.
- Stir in corn, cumin and pepper.
- Form two patties on an aluminum foil lined baking sheet. Broil on high for 5 minutes per side.
- Assemble each patty in lettuce. Fold lettuce leaves to make a wrap.