Buffalo Mac and Cheese

Recipe posted in: Nutrisystem Food Hacks, Lunches, Dinners, Main Courses

Just when you thought mac and cheese couldn’t get any better, Nutrisystem Dietitian Mandi Knowles has discovered a delightful twist! By ingeniously incorporating tender shreds of chicken and a hint of tangy hot sauce, she elevates the flavor profile and nutritional value of this beloved Nutrisystem dish without compromising on the calorie count.

This innovative take offers a scrumptious alternative to an already delectable weight loss meal. What makes it even more appealing is the fact that this wholesome Buffalo Mac and Cheese creation is not only a breeze to whip up but also promises a burst of flavors that will tantalize your taste buds. Indeed, an effortless and mouthwatering dish – just the way we prefer it to be!

Calories per Serving: 298

On Nutrisystem, Count As: 1 Nutrisystem Lunch and 1 PowerFuel

Ingredients:

  • Nutrisystem White Cheddar Mac and Cheese
  • 2 oz. cooked Rotisserie chicken
  • 1 tsp. buffalo hot sauce

Directions:

  1. Prepare the White Cheddar Mac and Cheese according to package directions.
  2. Add cooked chicken.
  3. Stir in hot sauce.
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