Cinco de Mayo Recipes: Baja Fish Tacos

Article posted in: Recipes

Looking for healthy Cinco de Mayo recipes? Fire up the grill and add some heat to your holiday with this recipe for fish tacos.

While the most apparent selection for commemorating Cinco de Mayo may be nachos and a big bowl of guacamole, we propose branching out and trying something new. While everyone else is chowing down on fast food tacos, you’ll be laying out a delicious dish that keeps the whole family coming back for more.

These Baja Tacos are packed with filling protein and fiber, keeping you healthy and happy throughout the whole fiesta. It is simply one of the best fish tacos recipes.

Searching for more recipes? Try out these Five Cinco de Mayo Recipes We’re Giving Five Stars!

Ingredients:

Baja Fish Tacos

  • 2 lb mahi-mahi
  • 1/2 cup vegetable oil
  • 3 tbsp lime juice
  • 5 tsp chili powder
  • 1 1/2 tsp ground cumin
  • 1 1/2 tsp ground coriander
  • 1 1/2 tsp minced garlic
  • Salt, to taste
  • 8 flour tortillas, 8 inches in diameter
  • Southwestern Slaw
  • 1 cup Chipotle Pico de Gallo
  • 1/2 cup Mexican Crema

Southern Slaw

  • 2 cups fine-shredded green cabbage
  • 2 tsp lime juice
  • 2 tsp honey
  • 2 tbsp minced red onion
  • 2 tsp minced jalapeños
  • 2 tsp chopped cilantro
  • Salt, to taste

View preparation details at Epicurious.