Not So Devilish Deviled Eggs

Recipe posted in: Flex Meals & Snacks, Snacks, Appetizers, Sides
10 Appetizer Recipes That Won’t Destroy Your Diet

These Not So Devilish Deviled Eggs are so delicious, your guests won’t even know they’re totally guilt-free. Bonus: Eggs are packed with protein, so this snack may help stave off snack attacks and keep to your diet plan! Whip up a big batch tonight and have them on hand all week long. Your taste buds (and your waistline) will thank you!

Servings: Makes 12 egg halves

On Nutrisystem, Count As: 2 halves count as 1 PowerFuel

Ingredients:

  • 6 hardboiled eggs
  • 1/4 cup plain, fat-free Greek yogurt
  • 2 tsp. Dijon mustard
  • Black pepper, to taste
  • Paprika, to taste

Directions:

  1. Remove yolks from hardboiled eggs, place in a small bowl, and mash.
  2. Mix in remaining ingredients until well blended, reserving some paprika for topping.
  3. Add a scoop of mixture back into each egg half then sprinkle with paprika and desired seasonings.
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