11 Healthy Bread Recipes for Baking Season

The aroma of fresh-baked bread makes your home feel just a little cozier when the weather outside turns chilly. Eating bread straight from the oven warms you up from the inside out, too. But maybe you have heard that you have to avoid all bread recipes when you’re trying to eat healthy and lose extra pounds. We’re here to tell you that you can enjoy all of the sensory pleasures of homemade bread and stay on track to your weight loss goals.

With these 11 healthy bread recipes, you can treat yourself and the rest of your household to the tantalizing smells and the satisfying tastes of bread this season. Best of all, these recipes are so easy, you don’t need any baking experience.

 1. Seeded Whole Wheat Bread Dough

Baking your own bread allows you to unleash your creativity and experiment with an array of deliciously healthy ingredients. Consider adding sunflower and pumpkin seeds to infuse your bread with an extra burst of flavor and a satisfying crunch.

Imagine the possibilities – from crafting a classic PB&J sandwich with your homemade bread, to toasting it and generously layering it with creamy avocado slices. And during the festive season, indulge in a delightful treat by generously spreading fresh apple butter on your homemade bread. The options are endless when you become the master of your own bread-making adventures!

Get the Seeded Whole Wheat Bread Dough recipe.

2. Whole Wheat Cranberry Orange Bread

If you’re a fan of indulging in healthy bread recipes that are not only soft but also delightfully sweet, then this simple loaf is destined to become your all-time favorite for breakfast or those much-needed coffee breaks. What makes it even more enticing is its low calorie count, with just 137 per serving.

The best part? There’s no need to worry about added sugars, as the natural sweetness of oranges and applesauce beautifully infuse each bite. Treat yourself to this scrumptious creation and savor every moment of guilt-free indulgence.

Get the Whole Wheat Cranberry Orange Bread recipe.

3. Whole Wheat Herb Focaccia

Focaccia (pronounced “foe-KAH-chuh”) is a delightful Italian-style flatbread with a texture similar to that of pizza dough. This versatile bread can be enjoyed alongside a warm bowl of soup and a crisp salad, or simply dipped in a tangy, low-sodium, sugar-free marinara sauce.

To elevate the taste of your focaccia, generously garnish it with fragrant fresh herbs such as rosemary and oregano. Not only do these flavorful herbs contribute no additional calories, but they also infuse your focaccia with a burst of aromatic goodness, making each bite a truly satisfying experience. Indulge in the irresistible allure of this delectable bread, brimming with Italian flair and savory goodness.

Get the Whole Wheat Herb Focaccia recipe.

4. Irish Soda Bread

The delightful flavors of our Irish Soda Bread are a beloved favorite for bread-loving families. This mouthwatering loaf is infused with the refreshing essence of orange and vanilla, complemented by the delightful bursts of sweetness from raisins.

Crafted with care using whole wheat flour, this bread not only satisfies your taste buds but also provides a generous dose of fiber. With just one slice, you’ll experience a satisfying chewiness that leaves you feeling pleasantly full for hours. Enjoy this wholesome delight and savor every delectable moment.

Get the Irish Soda Bread recipe.

5. 5-Ingredient Buffalo Cauliflower Breadsticks

For parties, game days, or anytime you need a satisfying snack, these mouthwatering breadsticks are a must-try treat! Indulge in the zesty flavor of buffalo sauce and gooey melted cheese, all perfectly layered on a hearty base that’s delightfully crusty.

And here’s a time-saving tip: you can have these delectable breadsticks warm and ready to devour in under 30 minutes. If you’re looking for an even quicker option, consider grabbing some cauliflower rice from the produce or frozen food sections of your grocery store. So go ahead, elevate your snacking game with these irresistible cauliflower breadsticks that are sure to impress your taste buds!

Get the Buffalo Cauliflower Breadsticks recipe.

6. Honey Yogurt Cornbread Muffins

Muffins, those delightful treats, reside in the blissful realm where bread and cake converge. Picture this: they are exquisitely soft, irresistibly fluffy, and bursting with flavor that will tantalize your taste buds.

These muffins, crafted with a harmonious blend of sweet honey and tangy yogurt, are elevated to new heights by the addition of savory cornbread. These delectable creations strike the perfect balance between taste and nutrition, making them an ideal addition to your healthy eating plan.

Get the Honey Yogurt Cornbread Muffins recipe.

7. Air Fryer Garlic Bread

Indulge in the irresistible aroma of freshly baked garlic bread that effortlessly elevates any Italian dish to a culinary masterpiece, reminiscent of the finest Italian restaurants. Our specially crafted recipe takes garlic bread to new heights by preparing it in the air fryer, resulting in a delectable combination of crispy perfection and comforting warmth.

And the best part? You can enjoy this guilt-free delight without compromising on your calorie intake. So go ahead, savor every bite of this flavorful creation that will transport your taste buds to Italy with every mouthwatering bite.

Get the Air Fryer Garlic Bread recipe.

8. Gluten-Free Banana Bread

Whether you’ve never made banana bread before or if you’ve been baking for years, get ready to embark on a delightful culinary adventure! Brace yourself for the heavenly aroma that will fill your kitchen as you indulge in the art of creating a scrumptious loaf of banana bread.

In just five simple steps, you’ll be amazed at how effortlessly you can transform basic ingredients into a moist and flavorful masterpiece. As you slice into this delectable treat, savor the anticipation of enjoying it for a leisurely breakfast or as a delightful afternoon snack. So roll up your sleeves and let the baking magic begin!

Get the Gluten-Free Banana Bread recipe.

9. Gluten-Free Maple Cornbread

Whether you’re trying to avoid gluten or simply adore the delightful taste and comforting texture of warm cornbread fresh out of the oven, this version is the ultimate side dish to complement any hearty soups, stews, or chili recipes.

The addition of luscious maple syrup imparts a subtle hint of sweetness, elevating the overall flavor profile, while still maintaining its guilt-free appeal at less than 100 calories per serving. Whip up this delectable cornbread that perfectly balances health and satisfaction.

Get the Gluten-Free Maple Cornbread recipe. 

10. Easy-to-Make Zucchini Bread

This delightful simple loaf is incredibly soft, moist, and bursting with delightful flavors like warm cinnamon and fragrant nutmeg. The texture is reminiscent of a delicious coffee cake, making it a perfect treat for any time of the day.

What makes it even better is that it’s made with wholesome whole wheat flour and includes shredded zucchini, adding a wonderful touch of natural sweetness and boosting its fiber content. Not only does this scrumptious loaf satisfy your taste buds, but it also keeps you feeling satiated and energized for hours after enjoying it.

Get the Easy-to-Make Zucchini Bread recipe. 

11. Cauliflower Crust Breadsticks

Indulge in the delightful combination of lots of mozzarella, Parmesan cheese and a perfect blend of Italian seasonings that generously infuse these warm and crusty breadsticks with a burst of flavor. The best part is, you can savor four of these delectable treats while staying guilt-free, as they contain just around 200 calories.

And that’s not all! Each serving also packs a protein punch of 16 grams and contributes to two of your daily servings of non-starchy vegetables. It’s the ultimate satisfaction for your taste buds and a wholesome addition to your diet. Could there be anything more satisfying?

Get the Cauliflower Crust Breadsticks recipe.