2-Ingredient Cottage Cheese Flatbread

If you’re looking for a versatile, healthy and ridiculously easy recipe, this two-ingredient cottage cheese flatbread is about to become your new favorite. With just cottage cheese and eggs, you can create a baked flatbread that’s light, protein-packed, and perfect for any meal of the day.

Whether you’ve seen a viral cottage cheese flatbread recipe trending online or you’re just discovering it now, prepare to be amazed by how simple and satisfying it is. Keep reading for our version of this trendy take on cottage cheese!

Why Cottage Cheese Flatbread Is a Game-Changer

This recipe is not only easy to make but also incredibly nutritious. Cottage cheese is a fantastic source of protein and calcium, making it a great addition to any weight loss program. When combined with eggs, you get a cottage cheese and egg flatbread that’s loaded with protein and low in carbs, making it a smart choice for those looking to stay fuller longer.

Each serving of this baked cottage cheese flatbread comes in at just 170 calories, so you can enjoy it guilt-free. Plus, it’s incredibly versatile, serving as the perfect base for toppings, sandwiches or a standalone snack.

On a Nutrisystem program? You can count each serving as two protein-packed PowerFuels!

How to Make Cottage Cheese Flatbread

Making this flatbread is as simple as it gets. Start by blending the cottage cheese, eggs, and the seasonings of your choice until smooth. (Check out the section below for seasoning ideas!)

Then, pour the mixture onto a parchment-lined baking sheet and spread it out evenly. Be careful not to make it too thin, as this can cause it to crack.

Bake in a 350-degree oven for 35 to 40 minutes or until it’s golden brown. Once it’s cooled, you’re ready to get creative with toppings and pairings!

Ways to Customize Your Cottage Cheese Flatbread

One of the best things about this recipe is how adaptable it is. You can easily tweak the flavor profile with different seasonings or toppings to suit your preferences.

Seasoning Ideas

• Everything Bagel Seasoning: Sprinkle this fan-favorite blend into the mixture before baking for a savory twist. Pair it with cream cheese, smoked salmon and capers for a delightful breakfast flatbread.
• Garlic and Oregano: Add these classic seasonings to the batter for an Italian-inspired base. Top with marinara, fresh mozzarella and basil for a quick Margherita flatbread.
• Cinnamon and Nutmeg: Turn your flatbread into a sweet treat by adding these spices. Serve it with a dollop of Greek yogurt and a drizzle of honey for a healthy dessert.
• Chili Flakes and Paprika: For those who like a little heat, spice things up with these seasonings. Top with avocado slices, a fried egg and hot sauce for a zesty breakfast option.

Serving Suggestions

This baked cottage cheese flatbread is the ultimate blank canvas. Here are some ideas for how to enjoy it:

• Breakfast: Spread with avocado and top with a poached egg for a protein-packed start to your day.
• Lunch: Use it as a base for a quick sandwich. Add turkey, spinach and hummus for a delicious midday meal.
• Snack: Cut it into strips and serve with a side of guacamole, salsa or your favorite dip recipes.
• Dinner: Turn it into a pizza crust. Add tomato sauce, shredded cheese and your favorite toppings for a light and satisfying dinner.

Seasonal Variations

This recipe can easily be adapted to reflect the flavors of the season:

• Fall: Add pumpkin spice to the batter and serve with apple slices and almond butter for a cozy autumn snack.
• Winter: Mix in rosemary and thyme, then top with roasted vegetables and goat cheese for a comforting meal.
• Spring: Incorporate lemon zest into the batter and pair it with roasted asparagus, ricotta and a drizzle of olive oil.
• Summer: Add fresh dill and serve with cucumbers, cherry tomatoes and a dollop of tzatziki for a refreshing warm-weather dish.

A Weight Loss Winner

High in protein and low in calories, this flatbread is ideal for those on a weight loss journey. Protein helps keep you full and satisfied, reducing the temptation to snack between meals. Plus, the simplicity of this recipe means you can whip it up quickly, ensuring you always have a healthy option on hand.

This cottage cheese flatbread is proof that sometimes, the simplest recipes are the most impressive. With endless ways to customize and enjoy it, this two-ingredient wonder is bound to become a staple in your kitchen. The possibilities are as endless as your creativity. Give this baked cottage cheese flatbread a try, and let it inspire your next meal!