Air Fryer Crab and Cream Cheese Wontons

Recipe posted in: Flex Meals & Snacks, Snacks, Appetizers, Snacks

Get your air fryer ready, because we’ve got another “fried” recipe that is just as delicious as it is simple to make. With assistance from your handy, dandy air fryer, these Crab & Cream Cheese Wontons can be whipped up with six simple ingredients and in five simple steps.

The creamy combination of lump crab meat, cream cheese and green onions create a rich and delectable base for this delicious recipe. Mix all ingredients (except wontons) in a large bowl and season with Old Bay and black pepper. Love Old Bay seasoning? Add a little extra to kick up the flavor. After laying out the wonton wrappers and dampening with water, load each wrapper with an equal spoonful of the creamy, crab filling. Pinch opposite corners together of each wonton wrapper and “fry” for about eight minutes. Be sure to grease your air fryer so the wontons don’t stick!

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This recipe makes 16 wontons (otherwise known as crab rangoons)—which makes it perfect to share with the family or to serve as a party treat at your next get-together. Two wontons count as just two Extras on your Nutrisystem meal plan and are just 60 calories total (for both!).

We’ve got plenty of “fried” recipes that you can whip up with your air fryer. Try these Air Fryer Tortilla Chips or this Air Fryer Coconut Shrimp with Spicy Apricot Sauce.

Want to lose weight enjoying easy-to-make breakfasts, lunches and dinners? Get started with Nutrisystem today!

*Please note that all air fryers cook differently. Before trying any recipe, always refer to the manufacturer safety instructions provided with your specific air fryer.

Servings: 8 (recipe makes 16 wontons; 1 serving = 2 wontons)

Calories per Serving: 60

On Nutrisystem, Count As: 2 Extras

Ingredients:

  • 6 oz. lump crab meat
  • 3 Tbsp. fat-free cream cheese, softened
  • 2 green onions
  • Old Bay, to taste
  • Black pepper, to taste
  • 16 wonton wrappers

Directions:

  1. Combine crab meat, cream cheese, green onions, Old Bay and black pepper in a small bowl.
  2. Lay out wonton wrappers on a working surface. Moisten each wrapper with water.
  3. Load about a teaspoon and a half of filling onto each wrapper.
  4. Pull two opposite corners of the wrapper up over the filling and pinch together. Repeat with the two remaining corners and pinch edges together to seal. Spray with nonstick spray.
  5. Place in greased air fryer. Cook at 350°F for 8 minutes, or until golden brown and crisp.
  6. *Please note that all air fryers cook differently. Before trying any recipe, always refer to the manufacturer safety instructions provided with your specific air fryer.
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