3-Ingredient Chocolate Peanut Butter Protein Bombs

Recipe posted in: Tasty Takes on Nutrisystem Meals, Snacks & Desserts

Chocolate and peanut butter are combined with cream cheese to make a three-ingredient dessert that’s full of protein and deliciousness. This tasty take on a Chocolate FreshStart Shake is certain to liven up your snack menu and curb your sweet tooth with diet-friendly ingredients and a whole lot of chocolatey flavor. Chocolate Peanut Butter Protein Bombs are the perfect on-the-go snack that will leave you feeling fully satisfied with zero guilt!

All you need to create this decadent dessert is a half cup of peanut butter, a half cup of Chocolate FreshStart Shake and two tablespoons of cream cheese. Thoroughly combine all ingredients in a food processor or blender. Continue to mix until the ingredients have formed a smooth consistency. Pop the mixture in the freezer for about 20 minutes to set. Once you remove the mixture from the freezer, roll into 16 protein bombs.

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Enjoy two of these balls for just 134 calories and store the rest in an airtight container in the refrigerator. They are also perfect to share with the family for a healthy dessert after dinner. Whatever the occasion may be, these Chocolate Peanut Butter Protein Bombs are a delicious way to get in your protein while filling your sweet tooth. On your Nutrisystem meal plan, two protein bombs count as one PowerFuel and one Extra. Be sure to log each serving in your NuMi app to ensure you are staying on track with your weight loss goals. Log your Chocolate Peanut Butter Protein Bombs here >

We’ve got plenty of other protein bomb recipes you can add to your menu:

Want to lose weight enjoying cake, ice cream and even cookies? Nutrisystem’s got a plan for you! Click here to learn more >

Servings: 16 balls (1 serving= 2 balls)

Calories per Serving: 131

On Nutrisystem, Count As: 1 PowerFuel and 1 Extra

Ingredients:

  • ½ cup peanut butter
  • 8 scoops (1/2 cup) Chocolate FreshStart Shake™
  • 2 Tbsp. fat free cream cheese

Directions:

  1. In a food processor, combine all ingredients. Process until smooth.
  2. Roll into balls.
  3. Store in an air tight container in the refrigerator.
  4. Freeze for 20 minutes.