Who doesn’t love a delicious s’mores for dessert? Golden and crispy graham crackers, melted milk chocolate and marshmallows—all layered to create a combo of sweet flavors in every. single. bite. We’ve created a recipe that incorporates all of these tasty ingredients into a diet-friendly froyo treat. S’mores AND ice cream? Talk about a diet win!
Two cups of frozen bananas are combined in a food processor or blender with nonfat Greek yogurt to create a creamy, ice-cream-like consistency. Once your mixture has reached your desired creaminess, stir in chocolate chips, marshmallows and crumbled graham crackers.
Pop the S’mores Froyo in the freezer for at least an hour. If you like your ice cream harder, keep it in for an extra hour. If you’re a soft serve-lover, take it out a few minutes early!
This delicious recipe makes three servings, so it’s perfect to share with the family or freeze for those nights when you’re craving something sweet, creamy and ready-to-go! On your Nutrisystem meal plan, each serving counts as one SmartCarb and two Extras and clocks in at just 174 calories.
Looking for another dessert to cool down with while curbing your sweet cravings? We’ve got plenty of healthy froyo and ice cream recipes that are as easy-to-make as they are delicious. Check out a few of our favorites below:
- Skinny Pumpkin Ice Cream >
- Mint Chocolate Chip Ice Cream >
- Cake Batter Ice Cream >
- Coconut Mango Froyo >
Want to lose weight enjoying cake, ice cream and even cookies? Nutrisystem has a plan for you!
Servings: Makes 3 servings
Calories per Serving: 174
On Nutrisystem, Count As: 1 SmartCarb and 2 Extras
Ingredients:
- 2 cups frozen sliced banana
- 1 (6 oz.) container nonfat vanilla yogurt
- 1 Tbsp. mini chocolate chips
- ¼ cup mini marshmallows
- 1 graham cracker, crumbled
Directions:
- Place banana and yogurt in a food processor. Blend until creamy.
- Stir in chocolate chips, marshmallows and crumbled graham cracker.
- Freeze for an hour before serving.