Who knew that you could make a delicious and decadent dessert on the grill? We’re full swing into grilling season and you may be looking for new and creative recipes that fit into your weight loss plan. This Grilled Foil Packet Apple Crisp recipe is what you’ve been searching for! It’s perfect for your summer cookouts and camping adventures. With just six simple ingredients and five easy steps, you can whip up a seasonal grilled apple dessert that’s sweet and satisfying.
Apple pie is made healthy and easy with this tasty recipe. It’s super quick to make. Just throw the ingredients into a foil packet, seal it up and get cooking! At the campground without access to a grill? You can easily make this foil packet recipe over a campfire.
You won’t believe how easy this grilled apple recipe is. Simply place sliced apples in greased aluminum foil and season with cinnamon and nutmeg. In a bowl, create the crisp by mixing together dry old fashion oats, light butter and brown sugar. Sprinkle the oat mixture on top of the apples and seal up the crisp with two layers of aluminum. Throw it on a preheated grill and cook for about one hour until the apples are soft.
Healthy Hacks: Try this recipe with pears or another fruit that you enjoy! You can also serve it with a dollop of low-fat whipped cream to make it extra special. Just be sure to count this addition towards your daily Extras.
The best thing about this easy apple dessert? It fits into your Nutrisystem meal plan! One serving contains just 155 calories. You can log it into your NuMi journal as one SmartCarb and two Extras.
Looking for more healthy foil packet recipes? Check out the other delicious camping meal ideas below:
- Teriyaki Chicken Foil Packet >
- Simple Shrimp and Veggies Foil Packet >
- Garlic Parmesan Veggie Foil Packet >
Want to lose weight enjoying delicious breakfasts, lunches and dinners? Nutrisystem’s got a plan for you! Click here to learn more >
Calories per Serving: 155
On Nutrisystem, Count As: 1 SmartCarb and 2 Extras
- 2 apples, peeled and sliced
- 1 tsp. cinnamon
- ½ tsp. nutmeg
- ½ cup old fashion oats, dry
- ¼ cup light butter
- 2 Tbsp. brown sugar
- Preheat grill or campfire.
- Place sliced apples in greased aluminum foil. Season with cinnamon and nutmeg.
- In a bowl, mix oats, butter and brown sugar. Sprinkle oat mixture on top of apples.
- Seal with two layers of aluminum.
- Cook for about an hour, until apples are soft.