Birthday Cake Banana Bread

Recipe posted in: Breakfasts, Flex Meals & Snacks, Snacks, Snacks, Desserts
Birthday Cake Banana Bread with rainbow sprinkles

Birthday cake and banana bread unite in this healthy baked good that’s perfect for a special occasion! Whether you’re celebrating a birthday, a holiday or just need a healthy snack, you (and your guests) will love this celebratory loaf. Our Birthday Cake Banana Bread recipe is filled with wholesome ingredients like whole wheat pastry flour, almond flour, bananas, eggs and Greek yogurt.

Whip up this easy birthday bread with sprinkles anytime you need an extra special dessert. Adorned with colorful rainbow sprinkles and flavored with vanilla and almond extracts, it’s a unique and creative dessert that is sure to impress!

Not only is it the perfect end to a meal, but it can also be enjoyed as a healthy breakfast or Flex snack.

Cake for breakfast? You heard that right! It’s got protein (7 grams), fiber (3 grams) and the ability to satisfy a sweet tooth with just one bite. One slice of this sweet, soft birthday bread can make any ordinary day feel like it’s your birthday! Pair it with a PowerFuel like a glass of milk or a handful of almonds to complete the meal.

How to Make Birthday Banana Bread

To make this sweet treat, preheat your oven to 350 degrees and spray a bread pan with nonstick spray. Grab a bowl and mash up a banana. Then mix in the nonfat vanilla Greek yogurt, eggs, vanilla extract and almond extract.

Birthday Cake Banana Bread with rainbow sprinkles

Next, mix in the dry ingredients which include whole wheat pastry flour, blanched almond flour and baking soda. Fold in rainbow sprinkles and pour the finished batter into the greased bread pan. Sprinkle some more rainbow sprinkles on top before baking it for about 30 to 35 minutes. The bread is finished when the top is golden.

Slice up your Birthday Cake Banana Bread into eight equal-sized slices. Each serving contains just 147 calories per serving. Losing weight on Nutrisystem? Don’t forget to log your slice in your NuMi app journal to stay on track with your weight loss! You can log it as one PowerFuel and one SmartCarb.

More Healthy Cake Recipes

Eat cake while you lose weight! Check out these other cake recipes that fit into your Nutrisystem plan:

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Servings: 8

Calories per Serving: 163

On Nutrisystem, Count As: 1 PowerFuel and 1 SmartCarb


  • 1 cup whole wheat pastry flour
  • ½ cup blanched almond flour
  • ¾ tsp. baking soda
  • 1 banana
  • 2 eggs
  • 5.3 oz. nonfat vanilla Greek yogurt
  • 2 tsp. vanilla extract
  • 1 tsp. almond extract
  • 3 tsp. rainbow sprinkles, divided


  1. Preheat oven to 350°F. Spray a bread pan with nonstick spray.
  2. Mash the banana in a bowl. Mix in the yogurt, eggs, vanilla and almond extract.
  3. Mix in the dry ingredients.
  4. Fold in 2 teaspoons of sprinkles.
  5. Pour batter into the greased bread pan. Sprinkle the remaining 1 teaspoon of sprinkles on top.
  6. Bake in oven for 30-35 minutes, or until top is golden.
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